Oat malt
Malted oats to replace flakes in brews! Use between 10 and 30% to add roundness and texture to your wort.
The malting plant has been certified organic since its inception by Alpes Contrôles (an independent body) for the malts and services it offers. Batches are carefully and rigorously monitored, and detailed specifications are drawn up with our partners for the purchase of cereals in order to offer you consistent, high-quality malts.

Organic certificate